Baby spinach
Leafy vegetables | |
Baby spinach | |
Spinaxie oleracea | |
(Baby-)spinach has a round dark green foliage with a fine stalk | |
The Netherlands, Spain And Italy | |
Ready-to-cook packaged in bags of 100, 300, 400, 450 and 500 grams | |
2 – 7 ͦC | |
7 days | |
Year round | |
Mild / neutral | |
Is mostly eaten cooked, but is also being used in salads or as garnish |